| Antipasti
(Entrée) |
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Antipasto Della Casa
A selection of
cheese and cured Italian meats, rock melon served with homemade bread |
$28.50 |
Gamberi e Salmone Snoked
Smoked salmon and prawns served in a pink sauce with homemade bread |
$28.50 |
Garlic Pizza
Pizza base with mozzarella cheese
(fior di latte), oregano and garlic oil |
$18.00 |
Bruschetta
Chopped tomato with garlic, onion, olive oil served on homemade bread |
$17.00 |
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| Pizza |
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Margherita (V)
Mozzarella (fior di latte), Napoletana sauce and basil
|
$20.00
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Bolognese
Mozzarella (fior di latte), Bolognese sauce and basil |
$24.50 |
Capricciosa
Mozzarella (fior di latte), Napoletana sauce, mushroom, artichokes,
Parma ham, olives |
$26.50 |
Caprese (V)
Fresh bocconcini mozzarella, tomatoes, pesto and olive oil |
$25.50 |
Rustica
Mozzarella (fior di latte), Napoletana sauce, goat cheese, smoked beef neck, caramelized onions |
$26.50 |
Italiana (V)
Mozzarella (fior di latte), walnuts, rockets, pear,
shaved parmesan and balsamic glaze |
$26.50 |
Mediterranea
Mozzarella (fior di latte), Napoletana sauce, anchovies, capers, olives and semi dried tomato |
$26.50 |
Carbonara
Mozzarella (fior di latte), bacon, mushroom, spinach and eggs |
$26.50 |
Calzone**
A folded pizza filled with mozzarella (fior di latte),
Napoletana sauce, smoked ham (parma) and mushroom |
$25.50 |
Tropicana
Mozzarella (fior di latte), Napoletana sauce,
smoked ham (parma) and pineapple |
$25.50 |
Diavolina
Mozzarella (fior di latte), Napoletana sauce, salami, caramelized onions, blue
cheese gorgonzola |
$26.50 |
Ortalana (V)
Mozzarella (fior di latte),
Napoletana sauce, mushroom, semi dried tomato, olives and capsicum |
$26.50 |
Romano
Fresh bocconcini mozzarella, Napoletana sauce, prosciutto
(San Daniele) and basil |
$26.50 |
Funghi
Mozzarella (fior di latte), parma ham, champignon & porcini mushrooms |
$25.50 |
Pavarotti
Mozzarella (fior di latte), Napoletana sauce,
capsicum, blue cheese and prosciutto (san Daniele) |
$25.50 |
Mamma Mia
Mozzarella (fior di latte), Napoletana sauce, prawns,
moreton bay crab meat and pesto |
$26.50 |
Marinara
Mozzarella (fior di latte), Napoletana sauce, selection of seafood |
$27.50 |
Rucola
Mozzarella (fior di latte), Napoletana sauce, proscuitto (san Daniele), rocket, shaved
Parmesan |
$26.50 |
Al Capone
Mozzarella (fior di latte), Napoletana sauce, Italian sausage, parma ham, salami |
$26.50 |
Forza Napoli
Mozzarella (fior di latte),
Napoletana sauce, mushrooms and Italian sausage |
$25.50 |
Giuseppe
Mozzarella (fior di latte), Italian sausage, potatoes, chopped tomatoes |
$27.50 |
| Extra toppings |
$2.50 |
| Seafood toppings |
$3.50 |
| Gluten Free |
$3.50 |
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| Pasta |
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Boscaiola
Home made pappardelle with porcini mushrooms cooked in a white wine and cream sauce |
$28.50 |
Limone & Gamberi
Penne pasta, prawns, asparagus and tomato cookde in a creamy, white wine and lemon sauce |
$29.50 |
Mamma Mia
Homemade tagliatelle pasta, Moreton Bay crab meat and prawns cooked in a tomato and cream sauce, topped with a pesto sauce |
$29.50 |
Gnocchi
Homemade Gnocchi in your choice of
Bolognese or a 4 cheese sauce |
$29.50 |
Lasagne Bolognese**
Homemade lasagne with
Bolognese and béchamel sauce |
$28.50 |
Salmon Lasanga**
Homemade lasagna with fresh and smoked salmon, eggplant and zucchini in a bechamel sauce |
$33.50 |
Tagliatelle Ragu
Homemade tagliatelle cooked in a Bolognese sauce |
$26.50 |
Diavola
Penne Pasta, Italian sausage, mushroom and chilli, cooked in
a Napoletana sauce |
$28.50 |
Carbonara
Linguine pasta, onion, bacon and eggs cooked in a creamy sauce |
$27.50 |
Puttanesca
Penne Pasta, bacon, olives, garlic and chilli cooked |
$27.50 |
Risotto
Italian sausage, mushrooms, semi dried tomato and onion |
$29.00 |
Moreton Bay Bugs Risotto
Cooked with prawns, crab and bug meat served in a rich seafood and spiced sauce
and topped with half a bug |
$39.00 |
Linguine Alle Vongole
Linguine pasta with fresh clams, cherry tomatoes, garlic and chilli, cooked in a
tradtitional Sicillian style |
$35.50 |
Penne Al Pollo
Penne pasta with chicken, semi dried tomato pesto, spinach and shallot |
$29.50 |
Ravioli
Homemade king size ravioli filled with ricotta, porcini mushrooms, cooked in Napoletana or
creamy sauce |
$28.50 |
Marinara
Linguine Pasta, a selection of mixed seafood cooked in a
Napoletana sauce |
$34.50 |
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| Secondi Piatti
(second dish) |
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Salmone Al Vino Bianco
Fresh Salmon
Fillet cooked in a creamy, white wine sauce served with mash potato, carrot and asparagus wrapped in prosciutto |
$37.00 |
Chicken Scaloppine
Chicken
fillet cooked in a creamy, porcini mushroom sauce served with mash potato and beans wrapped in prosciutto |
$33.00 |
Pollo Al Pepe Verde
Chicken fillet cooked in a creamy, green pepper and white wine sauce served with pan-fried vegetables and homemade bread |
$33.00 |
Involtini De Pollo
Chicken brest filled with mozzarella and asparagus wrapped in pancetta, cooked
in asparagus and shallot sauce, served with mashed potato and green peas |
$37.00 |
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| Insalata (salad) |
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Insalata Mista
Mixed green leaves, tomato, red onion, cucumber and carrot |
$15.50 |
Insalata Mamma Mia
Mixed green leaves, prawns, tomato, red onion, cucumber, carrot and topped with a white pesto sauce |
$19.50 |
Insalata Caprese
Fresh tomato, Bocconcini Mozzarella, basil and homemade bread |
$18.50 |
Insalata Rucola
Mixed salad of rocket, sliced pear, shaved parmesan and balsamic glaze |
$16.50 |
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| Kids menu |
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| Lasagne Baby |
$14.50 |
| Penne Bolognese Baby |
$14.50 |
| Penne Pomodoro Baby |
$14.50 |
| Ham and Pineapple Pizza Baby |
$14.50 |
| Margherita Pizza Baby |
$14.50 |
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